Post by account_disabled on Feb 26, 2024 23:09:33 GMT -6
Fruit-shaped emoticons , Mr. Potato Head and various restaurants around the world are fighting to combat one of the global problems that not only plagues humanity, but also the environment. While around 1.3 billion tons of food are wasted in the world, more than 700 million people do not have enough income to eat and although this amount is alarming, there is a large percentage of society that is indifferent to throwing away food. and reject fruits and vegetables because of their imperfect appearance. Although in Paris they have not only integrated initiatives to fight climate change , they have also managed to encourage all French citizens and companies not to waste food. According to a food sustainability report that evaluates countries' nutrition performance, France became the world leader in minimizing food waste. For this country, food waste and the food crisis go hand in hand, which is why it has created various initiatives that fight against both problems. We share three of them with you! 1-. It is prohibited to throw away food that is about to expire! One of these projects was to prohibit all supermarkets, restaurants and department stores from throwing away food that has an expiration date and instead donate these products to food banks or establishments that are in charge of managing these donations to create foods that will be served in restaurants or will be served in community kitchens. 2-. Goodbye to expiration! And speaking of expiration dates, France also rejected brands placing an expiration date on products such as wine and vinegar, since products usually expire up to a week after the limit indicated on the label. 3-. Inclusive markets! Another initiative was to create markets where bruised or ugly-looking vegetables are the main attraction. Inside these small businesses they also sell stews, juices and other snacks prepared with these fruits and vegetables.
The authors of this study point out that New Zealand WhatsApp Number List these initiatives were applied throughout the country, not just in one sector, which favored the country's contribution to the fight against food waste and the food crisis. Other countries that join this fight Both France and researchers hope that more and more countries will integrate these initiatives and generate more projects that help reduce the negative impact of both global problems. And if you want to know the initiatives of other countries to solve this problem, we share them with you below: 10-. Nigeria The country wastes around $750 million on food a year due to the lack of refrigeration in the trucks that transport the food. To solve this conflict, a startup called ColdHubs provides solar-powered cooling rooms at farms and open-air markets. 9-. Italia A law was passed that encourages supermarkets and farmers to donate food and products that were not sold to people in vulnerable situations and even diners have the option of taking home leftover dishes from restaurants. 8-. United Kingdom A campaign was launched under the name Love Food, Hate Waste that consisted of reducing waste and they managed to reduce it by more than 20% over five years. 7-. Japan In some places in Japan, especially where they serve gourmet dishes, more than 18 million tons of food in good condition are wasted per year, but a group called Mottainai Action recovers this physically ugly but in perfect condition waste, to make dishes that reach for up to four people. 6-. USA Some states in this country, such as Vermont , prohibit hospitals, companies and universities from wasting any kind of food, while in Ohio they donate surplus crops to people in need and in California companies are required to recycle their organic waste. 5-. Canada Various groups in Canada are diverting edible foods from landfills and bringing them to organizations that prepare food with these products. For its part, the Food Bank partnered with retailers to rescue 14 million pounds of food that will be donated to all organizations and sectors dedicated to combating the food crisis.
Ethiopia Like other developing countries, Ethiopia invested in improving its infrastructure , agricultural development and supporting smallholder farmers. 3-. South Africa One resident wastes more than 400 pounds of food a year , to combat this South Africa has joined forces to rescue edible food to donate to vulnerable people. Last year FoodFoward managed to feed more than 170,000 people. 2-. Australia Coles and Woolworths Supermarkets collaborate to reduce waste and donate products to food rescue organizations. 1-. France In addition to the above initiatives, France also requires supermarkets to donate their food or convert waste into compost.What does storytelling have to do with brand purpose?Purpose is about values – values about what a brand stands for, what it does for others, the causes it supports. A purpose is what gives consumers a way to connect with a company's values, and understand how products actually improve people's lives, beyond simply selling things. But what does storytelling have to do with brand purpose? Storytelling is one of the most powerful ways to bring a brand to life and one of the main components of content marketing. Authentic and inspiring stories form a personal connection with consumers. Stories attract us for the lessons we learn, the journeys they take us on, the knowledge they give us and the opportunities to unleash the imagination; They are the most powerful way to articulate vision and purpose. A story about a brand's purpose not only sells a product or service, it sells the vision and values of a company. When crafting a story, a business must know what it represents and why that should matter to the audience. Purpose is the reason why a business exists, why it has developed products and why it does what it does. The purpose itself is what creates the storytelling of a business. Purpose is the soul of a brand and what helps tell the stories that the audience can relate to. Stories have many powers: They captivate. They teach. They evoke emotions. They challenge. They make us feel good. They motivate. They inspire. These are the characteristics of the most memorable stories. They are subtle. They are brief.
The authors of this study point out that New Zealand WhatsApp Number List these initiatives were applied throughout the country, not just in one sector, which favored the country's contribution to the fight against food waste and the food crisis. Other countries that join this fight Both France and researchers hope that more and more countries will integrate these initiatives and generate more projects that help reduce the negative impact of both global problems. And if you want to know the initiatives of other countries to solve this problem, we share them with you below: 10-. Nigeria The country wastes around $750 million on food a year due to the lack of refrigeration in the trucks that transport the food. To solve this conflict, a startup called ColdHubs provides solar-powered cooling rooms at farms and open-air markets. 9-. Italia A law was passed that encourages supermarkets and farmers to donate food and products that were not sold to people in vulnerable situations and even diners have the option of taking home leftover dishes from restaurants. 8-. United Kingdom A campaign was launched under the name Love Food, Hate Waste that consisted of reducing waste and they managed to reduce it by more than 20% over five years. 7-. Japan In some places in Japan, especially where they serve gourmet dishes, more than 18 million tons of food in good condition are wasted per year, but a group called Mottainai Action recovers this physically ugly but in perfect condition waste, to make dishes that reach for up to four people. 6-. USA Some states in this country, such as Vermont , prohibit hospitals, companies and universities from wasting any kind of food, while in Ohio they donate surplus crops to people in need and in California companies are required to recycle their organic waste. 5-. Canada Various groups in Canada are diverting edible foods from landfills and bringing them to organizations that prepare food with these products. For its part, the Food Bank partnered with retailers to rescue 14 million pounds of food that will be donated to all organizations and sectors dedicated to combating the food crisis.
Ethiopia Like other developing countries, Ethiopia invested in improving its infrastructure , agricultural development and supporting smallholder farmers. 3-. South Africa One resident wastes more than 400 pounds of food a year , to combat this South Africa has joined forces to rescue edible food to donate to vulnerable people. Last year FoodFoward managed to feed more than 170,000 people. 2-. Australia Coles and Woolworths Supermarkets collaborate to reduce waste and donate products to food rescue organizations. 1-. France In addition to the above initiatives, France also requires supermarkets to donate their food or convert waste into compost.What does storytelling have to do with brand purpose?Purpose is about values – values about what a brand stands for, what it does for others, the causes it supports. A purpose is what gives consumers a way to connect with a company's values, and understand how products actually improve people's lives, beyond simply selling things. But what does storytelling have to do with brand purpose? Storytelling is one of the most powerful ways to bring a brand to life and one of the main components of content marketing. Authentic and inspiring stories form a personal connection with consumers. Stories attract us for the lessons we learn, the journeys they take us on, the knowledge they give us and the opportunities to unleash the imagination; They are the most powerful way to articulate vision and purpose. A story about a brand's purpose not only sells a product or service, it sells the vision and values of a company. When crafting a story, a business must know what it represents and why that should matter to the audience. Purpose is the reason why a business exists, why it has developed products and why it does what it does. The purpose itself is what creates the storytelling of a business. Purpose is the soul of a brand and what helps tell the stories that the audience can relate to. Stories have many powers: They captivate. They teach. They evoke emotions. They challenge. They make us feel good. They motivate. They inspire. These are the characteristics of the most memorable stories. They are subtle. They are brief.